If you’re looking for a way to enjoy your favorite frozen treats without the guilt, the Ninja Creami is a fantastic tool to help you make healthy, delicious ice creams right at home! With just a few ingredients and some creativity, you can create protein-packed, low-sugar treats that taste indulgent. Below, I’m sharing three incredible recipes: Pistachio, Strawberry Cheesecake, and Peanut Butter Chocolate. Let’s dive in!
1. Ninja Creami Pistachio Ice Cream
This pistachio ice cream offers a delicious mix of salted caramel, crunchy pistachios, and creamy white chocolate chips. Here’s how you can make it:
Ingredients:
- 1 scoop protein powder (I used @kion: Use ALYSSA at checkout for discount)
- 1 scoop collagen powder (I used @organifi’s collagen use ALYSSA at checkout for discount)
- 1 cup water
- 2 tbsp salted caramel coffee creamer
- Handful of pistachios (about 2 tbsp)
- Handful of white chocolate chips (I used @lilys_sweets)
Instructions:
- Prepare the Base: In your Creami container, mix the protein powder, collagen powder, and water. Stir until fully dissolved.
- Freeze: Pour the mixture into your Ninja Creami pint container and freeze for 24 hours.
- Creamify: Remove the container from the freezer and add 2 tbsp of salted caramel coffee creamer. Place it in the Ninja Creami and spin once.
- Add Mix-Ins: After the first spin, add pistachios and white chocolate chips.
- Second Spin: Spin again to fully incorporate the mix-ins.
- Enjoy: Scoop out your rich, salted pistachio ice cream and enjoy!
2. Ninja Creami Strawberry Cheesecake Ice Cream
If you’re craving a fruity and creamy dessert with the classic cheesecake flavor, this strawberry cheesecake ice cream will hit the spot.
Ingredients:
- 1 scoop vanilla protein powder
- 1 cup almond milk
- 2 tbsp cream cheese
- 2 tbsp graham cracker crumbs
- 1/2 cup fresh strawberries (chopped)
- 1 tbsp honey or maple syrup
Instructions:
- Prepare the Base: Blend the vanilla protein powder, almond milk, cream cheese, and honey/maple syrup until smooth.
- Freeze: Pour the mixture into your Ninja Creami pint container and freeze for 24 hours.
- Creamify: After freezing, place the container in the Ninja Creami and spin once.
- Add Mix-Ins: After the first spin, add the graham cracker crumbs and chopped strawberries.
- Second Spin: Spin the mixture again to fully mix the ingredients.
- Enjoy: Serve and indulge in your creamy strawberry cheesecake ice cream!
3. Ninja Creami Peanut Butter Chocolate Ice Cream
Peanut butter and chocolate lovers, this one’s for you! This ice cream is a rich, indulgent treat that balances sweet and salty perfectly.
Ingredients:
- 1 scoop chocolate protein powder
- 1 cup unsweetened almond milk
- 2 tbsp peanut butter
- 1/4 cup chocolate chips (optional: use sugar-free or dark chocolate)
- 1 tbsp cocoa powder (optional, for extra chocolate flavor)
Instructions:
- Prepare the Base: In a bowl, mix the chocolate protein powder, almond milk, peanut butter, and cocoa powder until smooth.
- Freeze: Pour the mixture into your Ninja Creami pint container and freeze for 24 hours.
- Creamify: Place the frozen mixture into the Ninja Creami and spin once.
- Add Mix-Ins: Add chocolate chips after the first spin for added texture and flavor.
- Second Spin: Spin again to mix everything together.
- Enjoy: Scoop out your creamy peanut butter chocolate ice cream and enjoy a decadent yet healthy dessert!
These three Ninja Creami recipes are perfect for satisfying your sweet tooth while keeping things healthy and protein-packed. Whether you love the nutty flavor of pistachios, the tangy sweetness of strawberry cheesecake, or the rich combination of peanut butter and chocolate, there’s something for everyone!
Try them out, and let me know which one’s your favorite!